Showing posts with label Baked Goods. Show all posts
Showing posts with label Baked Goods. Show all posts
Saturday, March 10, 2018
Saturday, November 18, 2017
Ginger Snap Cookies
INGREDIENTS
¾ C. butter, softened
1 C. sugar
¼ C. molasses
1 beaten egg
2 ½ C. flour
¼ C. molasses
1 beaten egg
2 ½ C. flour
½ tsp. salt
2 tsp. baking soda
1 tsp. cinnamon
1 tsp. cloves
1 tsp. ginger (ground, dry)
DIRECTIONS
Beat butter and sugar together. Add the molasses and beat some more. Add beaten eggs. Add dry ingredients to form the dough. Roll into balls, and then roll in sugar. Bake at 375 degrees for 8 minutes. Do not over bake. Makes 3 dozen. We usually double the recipe.
CREDIT
Anne Forsnes
2 tsp. baking soda
1 tsp. cinnamon
1 tsp. cloves
1 tsp. ginger (ground, dry)
DIRECTIONS
Beat butter and sugar together. Add the molasses and beat some more. Add beaten eggs. Add dry ingredients to form the dough. Roll into balls, and then roll in sugar. Bake at 375 degrees for 8 minutes. Do not over bake. Makes 3 dozen. We usually double the recipe.
CREDIT
Anne Forsnes
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