Wednesday, May 29, 2013

Dutch Puffs (German Pancakes)

* Ingredients *

1 cup milk (soymilk works great, too)
6 eggs
1/2 tsp. salt
1 cup flour
1/2 cube butter

* Directions *

Turn on the oven to 450 degrees. Put butter in a glass 9x13 baking dish. Place in oven. Mix all other ingredients. Take baking dish out of oven, pour in mixture. Bake for 12 minutes.

* Note *

These will rise up the side of the pan as they are baking, this is normal. When they are finished and removed from the oven, they will shrink slightly.

* Toppings *

Maple Syrup
Peanut Butter
Chocolate Syrup
Powdered Sugar
Jam
Whip Cream or Cool Whip

No comments:

09 10